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Vietnamese Beef Stew (Bo Kho)
This beef stew is velvety and delicious! It is a great example of taking inexpensive ingredients and taking the time to make them taste delectable! In Vietnamese homes, Bo Kho is typically served at breakfast time, served with flat rice noodles. When it is served at a restaurant it is usually served with a baguette.…
Morning Glory Cake
Morning Glory Cake is my variation on Morning Glory Muffins! This cake has so many wonderful flavors inside! It will surely brighten up your morning! It is super easy to make! Morning Glory Muffins were invented by the owner of the “Morning Glory Café” in Nantucket, Pam McKinstry. In 1978, she created the original recipe…
Taiwanese Beef Noodle Soup (Niu Rou Mian)
This soup has many layers of flavor! The broth has spice, sweetness, and umami. The beef is tender and the noodles are chewy! You will love it! Niu Rou Mian or Beef Noodle Soup is a very popular Taiwanese dish. According to legend, the soup was created during the mid twentieth century in the military…
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