Greek and Mediterranean Cuisine

Starters and Sides

Creamy Hummus

Hummus is a creamy delicious spread that can be used as a condiment or eaten as a snack! It is super easy to make! Completely vegetarian/vegan! Hummus is a spread that is made from chickpeas, sesame paste (tahini), garlic, and lemon juice. It is difficult to pinpoint the origins of hummus. Historical information has theContinue reading “Creamy Hummus”

Photo by Allison of culinarycupcake.com

Orzo Pasta Salad

This pasta salad is light and flavorful! Perfect for picnics and potlucks! This recipe is super easy! Orzo looks like rice, but it is actually a pasta! In Italian it is called risoni or “large grains of rice”. It is a short pasta, traditionally made with white flour, but can also be made with wholeContinue reading “Orzo Pasta Salad”

Main Dishes

Simple Falafel

This popular Middle Eastern dish is completely Vegan! This recipe is a definite crowd pleaser! Falafel originates from the Middle East though the specifics are unclear. One theory is that falafel was invented in Egypt. Falafel is made from chickpeas, fava beans, or a mixture of the two. The mixture is shaped into balls andContinue reading “Simple Falafel”

Desserts

Photo by cottonbro on Pexels.com

DID YOU MAKE THESE DISHES?

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